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Archive for the ‘vegetables’ Category

Are you still able to get fresh green beans at your local farmers’ markets? Sometimes the ones in the grocery stores are okay, but the best ones are so fresh you can practically see the dew still on them. Here’s an easy and extremely tasty recipe to take advantage of the last of nature’s green bean [...]

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We’ve made it through four letters of the alphabet, the ABC’s of Vegetables. We’ve looked at artichokes, asparagus, broccoli, and cabbage and lastly, dandelion greens. I hope you’ve found at least one recipe that appeals to your culinary adventurous spirit. In doing my research, I have. I found asparagus and cabbage recipes that I plan [...]

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I thought it might be interesting to explore the Wonderful World of Vegetables in a series of posts featuring a vegetable for each letter of the alphabet.  So, when I have to particular food topic to discuss, or great recipe to share, I will pick a vegetable in alphabetical order.  There may be a letter [...]

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